The Coach House offers 29 spacious, well-appointed rooms offering every comfort and convenience and each with its own generous en suite bathroom and separate shower.
There are 8 Suites and 21 Premier rooms with extra long king-size double or three quarter twin beds. All rooms have private verandahs with sweeping panoramic mountain views and are fitted with luxurious percale cotton sheets and mohair blankets, heated towel rails, air-conditioning, ceiling fans and personal bathrobes.
Other room facilities include electronic safes, hairdryers, heaters, mini bars and satellite TV with 19 channels. The bathrooms have an extensive range of guest amenities and the rooms are stocked with fresh flowers, spring water, fresh fruit and homemade biscuits daily. The Suites and Premier rooms have log-burning fireplaces where one can snuggle up on a chilly winter's night after a perfect day.
Coach House tailor-make your conference to suit your every need whether it is a day package for 10 people or a 5-day, or a 100-delegate conference.
The chef and his team specialise in preparing exceptionally good food! They use only the freshest seasonal ingredients, most of which are sourced locally, like the Lunsklip River trout, Bonsmara beef, and sub-tropical fruits and nuts. Tantalize your taste buds with mouth-watering lunches and candle-lit dinners from the à la carte menu in the Zeederberg Restaurant where vegetarian and special dietary requirements are easily catered for on request.
The sumptuous Sunday buffet lunch is a festive affair with an array of delicious, carefully prepared dishes to please everyone.